Your selection of the finest slow roasted, flavorful meats individually carved to order in front of you and your guests by our professional dining room staff.
- Tender Eye Round of Beef Au Jus
- Smoked Turkey Breast
- Leg of Lamb
- Roast Tenderloin of Pork
- Corned Beef or Pastrami
- Honey Cured Ham
- Whole, Poached Atlantic Salmon
Custom Pasta Station
Your favorite pasta selection sautéed with your choice of homemade marinara, creamy alfredo, pink vodka or pesto sauce, individually prepared with your guests’ choice of fresh vegetables, imported prosciutto, and fresh herbs and spices.
Your Choice of Two Sautee Items:
Tenderloin of beef, fresh shrimp, tenderloins of chicken and fresh sea scallops expertly stir fried with oriental vegetables and soy sauce, black bean and szechwan sauce. Served with rice.
International Cheese & Fruit Presentation
A wide variety of the finest imported and domestic hard and soft cheeses displayed with various flatbreads and crackers with fresh fruit artistically presented.
Seasonal Harvest Display
A healthy arrangement of a variety of the freshest cut garden vegetables artistically presented and served with a variety of flavorful dips.
Caviar with Iced Vodka
Rich, delicious black caviar with traditional complements. prepared with a spectacular display of imported regular and flavored vodka with their bottles encased in ice with appropriate flower and fruit garnishes.
Seafood Raw Bar
Presentation of little neck clams, blue point oysters and jumbo shrimp served with lemon wedges and specialty sauces Market price.
Mashed Potato Bar
Piping hot, creamy, smashed red skinned potatoes and whipped sweet potatoes served with an assortment of toppings Including: crispy bacon, broccoli florets, chives, sour cream, baby peas, tender white corn, frizzled onions, sautéed fresh mushrooms, shredded cheddar and swiss cheeses basil pesto, marshmallows, brown sugar, vermont maple syrup. Served with rich beef and chicken gravy.