25 Prospect Ave, Woodcliff Lake NJ 07677, USA

Exceptionally Prepared Cuisine in Woodcliff lake, NJ

At Woodcliff Manor, our catering service offers sophisticated fine cuisine at affordable prices. You can choose from diverse international and continental style hors d'oeuvres and entrees suitable for intimate cocktail parties or formal dining.

We are proud to offer exceptional wedding packages featuring gourmet menu selections for the cocktail hour as well as dinner.
Cocktails Hours
Hors d'oeuvre
Assorted of Buttler Passed
Sea Scallops with Bacon
Wonton Fried Shrimp
Crab Mango Canape
Empanadas Served with Fresh Salsa
Grilled Herb 'Crusted Baby Lamb Chops
Cherry Tomatoes Stuffed with Guacamole
Skewered Serviche
Kielbasa with Various Mustards
Beef Tenderloin and Fresh Vegetable Kabobs
Smoked Chicken Quesadilla
Shrimp Cocktail
Stuffed Mushroom Caps
Cocktail Franks
Miniature Potatoes Pncakes
Zucchine and Gorgonzola Rounds
Assorted Japanese Dumplings with Szechuan Sauce
Cucumber Rounds with Scotitish Smoked Salmon
Artichoke Bottom with Sauteed Spinach ang Goat Cheese
Apple And Bleu Cheese Stuffed Endive
Baked Brie with Raspberries
Asparagus and Cheese Rolls
Mini Fresh Crab Cakes
Fresh Sushi
Chafing Dishes
Tortellini Alfredo
Bowtie Pink Vodka Sauce
Penne Pink Alfrede Sauce
Baked Ziti
Meat Lasagna
Eggplat Rollatini
Mussels Marinara
Fried Calamari
Chicken Marsala
Chicken Francoise
Chicken Mein
Honey Dipped Southern Fried Chicken
Shrimp Scampi
Clams Oreganata Or Casino
Hot or Sweet Italian Sausage
Swedish Or Italian Meatballs
Beef Stroganoff
Optional Stations and Displays
Carving Station
Your selection of the finest slow roasted flavorful roast individually carved to order
Before you and your guest by our professional dining room staff.
Tender Eye Round of Beef Au Jus
Smoked Turkey Breast
Leg of Lamb
Roast Tenderloin of Pork
Corned Beef or Pastrami
Honey Cured Ham
Whole. Poached Atlantic Salmon
Custom Pasta Station
Your favorite Pasta Selection sautéed with your choice of Homemade Marinara, Creamy Alfredo, Pink Vodka or Pesto Sauce, Individually prepared with your Guests' choice Of varied of Fresh Vegetables, Imported Proscuitto, Fresh Herbs and Spices
Wok Station
Your choice of two Salute' Items
Tenderloin of Beef, Fresh Shrimp, Tenderloins of Chicken and Fresh Sea Scallops Expertly Stir Fried with oriental Vegetables soy Sauce, Black Bean and Szechwan Sauce Served with Rice
International Cheese and fruit Presentation
A wide Variety of the Finest Imported and Domestic Hard and Soft Cheeses Displayed with Various Flatbreads and Crackers with Fresh Fruit Artistically Presented
Seasonal Harvest Display
A Healthy Arrangement of a Variety of the Freshest Cut Garden Vegetables Artistically Presented and served with a Variety of Flavorful Dips
Caviar with Iced Vodka
Rich, Delicious Black Caviar with Traditional Complements. Prepared with a Spectacular Display of Imported Regular and Flavored Vodka with their Bottles Encased in Ice With Appropriate Flower and Fruit Garnishes
Seafood Raw Bar
Presentation of Little Neck Clams, blue Point Oysters and Jumbo Shrimp Served with Lemon Wedges and Specialty Sauces
Market price
Mashed Potato Bar
Piping hot creamy smashed red skinned potatoes and whipped sweet potatoes served with an assortment of toppings Including: crispy bacon, broccoli florets, chives, sour cream, baby peas, tender white corn, frizzled onions, sautéed fresh Mushrooms, shredded Cheddar and Swiss Cheeses basil Pesto, Marshmallows, Brown Sugar, Vermont Maple Syrup Served with rich Beef and Chicken Gravy
Open Bar
Premium Brands, Imported Cordials
Multiple Beer Selections
Variety of Wines Available
Champagne Toast
Multiple Options available prior to the Main Course
Woodcliff Manor Celebration Salad
Field greens with mandarin oranges, dried cranberries, raspberries or blackberries, Sliced almonds and our house made raspberry vinaigrette
Ceasar Salad
Tri Color Salad
Fresh Melon with Fruit or Prosciutto Garni
Shrimp Cocktail
Chef's Custom Presentation
Savory Pumpkin soup
Fresh pumpkin sautéed in olive oil with Onions, garlic, and fresh thyme and seasonings; cooked Down with chicken of vegetable stock finished with Heavy cream, then topped with fresh herbs and crumbled bacon
Tomato and Dill
Lobster Raviolis served with our chef's fresh tomato vodka sauce topped with fresh chives and chervil
Penne with Shrimp and asparagus an a saffron Lemon Cream sauce topped with fresh chives and chervil
Entrée Selection
Dessert offerings
Custom designed Wedding or other Occasion Cake
Ice cream with cake or Festive Ice Cream Sundae or Sundae Bar
Assorted Italian amd French Pastries with specialty cookies
International Coffee and Dessert Presentation
Coffee, Assorted teas, Decaf Coffee
Dinner Entree Offerings
Roast Prime Ribs of Beef
A woodcliff Manor Specialty of the best Prime Ribs of Beed slow roasted to preserve the Natural juices and flavor then hand cut into succulent generous servings.
Chateaubriand - market price
The Finest Terndeloin of Beef available, roasted to perfection, then individually cut into gorgeous half pound portions and served with our Classis Béarnaise or Bordelaise Sauce
Sliced Sirloin of Beef
Cordon Bleu
Succulent Boneless Tender Breasts Stuffed with Imported Swiss Cheese and Flavorful Ham Then finished with a Lightly Toasted Bread Crusting
Boneloess Breast of Capon
Tender Roast Beed, slow roasted to ensure tender, flavorful servings, sliced thin And served with a Cabernet Reduction Demi-Glace Sauce
A Unique Presentation of Fully Boneless Chicken Breast, left with the skin on, And stuffed with Freshly Sautéed Spinach
Sauté Cutlet of Chicken
Delicate Chicken Cutlet Pan Seared with a Sweet Marsala Wine And Tender Button Mushroom Reduction
Tender Breast of Chicken Lightly Sautéed and Served with a White Wine, Garlic, and Caper Sauce
Tender Cutlet, Pan Sautéed to a Golden Brown, then served with a delicious White Wine, lemon and Garlic Sauce
Rock Cornish Game Hen
A Classic Preparation of Whole Fresh Cornish Hen, Glazed with Grand Marnier Liquor And Fresh Orange Zest while roasted to A Golden Brown Finish
Herb Roasted Chicken
A Boneless skin on Frenched Farm Fresh Chicken Breast rubbed with a herb butter Which includes fresh basil, dill, parsley tarragon, with rosemary and lemon zest
Harvest Chicken
An Apple Cider marinated boneless free range Chicken Breast, grilled and stuffed With caramalized Onions, Apples, Dried Cherries and Fontina Cheese Finished with an apple cider reduction sauce
Salmon Selections
Ginger 'Crusted
Honey Hoisan glazed Fillet of Salmon, Crusted with fresh Herbed Bread Crumbs Roasted and finished with a Soy, Orange Butter Sauce
Mustard 'Crusted
Dijon and White Wine Brushed Salmon Fillet, topped with Finely Ground-Seasoned Bread Crumbs, Finished with a Lemon Dijon Hollandaise
Homemade Italian Pesto lightly crusted pan roasted Salmon Filet Completed with a Heart Healthy Tomato Basil and Caper Sauce
Pecan or Almond Crusted
Honey Soy Coated Fillet Crusted Sliced Toasted Almonds or Chopped Pecans And Finished with a Sweet Honey Glaze
Surf & Turf market price
A Classic Combination of the finest Tenderloin of Beef, Roasted and served along with a Whole Split Lobster Tail Accompanied with Lemon and Drawn Butter. (Shrimp Scampi is available instead of Lobster
Sea Bass Provençale
6oz to 7oz filet of Sea Bass roasted in a Sundried and fresh Tomato Provencael sauce, With Fresh Thyme, Garlic, Onion, Capers and a touch of hot pepper
You will customize the accompaniments to your meal with our Chef.
We are happy to customize a menu to accommodate special dietary needs such as kosher and vegetarian.
Call us today for our catering and wedding package details and pricing. 201-391-0940